Sweet itch, Ringworm, Mud Fever, Rain scald, Skin Allergies, Skin Rashes Depending on the severity of the skin issue we recommend an initial cleanse of 3 x 20 minute sessions over 3 consecutive days, for deep set skin issues 5 consecutive days and monitor the results, more sessions may be required followed by top ups throughout the year. We have found with the improved circulation within the skin and a feeling of well-being inside a glossy coat will show through too.
Coughs, COPD/RAO, Asthma, Hay Fever , With respiratory issues again it would be the initial cleanse of 3 consecutive days and monitor the progress of the horse.
Increases Performance/stamina/energy, Improves cardiovascular function, Removes pathogen agents (airborne pollen), Increases resistance to respiratory tract disease by killing harmful bacteria. Strengthens the immune system, Supports horses to combat allergies & infections, Reduces inflammatory response.
Location: Yorkshire / Facebook John Whitaker “Newmarket Equine Salt Therapy System have been looking after our horses now since November 2017. We a delighted to say we are very pleased with what we have seen since we started using the Newmarket Equine Salt Therapy System We have put nearly every horse in the yard through; some with respiratory, sinus and skin issues. We have witnessed with some of the horses with mucus issues they are cleared up and feeling really well. Also the horses’ skin looks really healthy and shiny. Our top horses that are competing at the minute have all had Newmarket Equine Salt Therapy with great results at Olympia and last week in Amsterdam. Argento was horse of the show, Leen won and Crumley had a great 2nd but as dad said “the horses feel really good!!!” Thank you from the Whitaker team”. John Whitaker has competed at six Olympic Games, four World Equestrian Games, three World Championships, twelve European Championships and a massive 20 FEI World Cup Finals and yet Johns love of both horses and his craft outweigh all those achievements. w: johnwhitaker.com Source: Facebook: 1st Feb 2018